The visitor van be initiated to the secrets of the cretan cookery, to taste traditional food, that he himself has prepared with the local housewives. Bread kneading and baking in the traditional wood oven is a memorable experience. Kato Valsamoneron village have a traditional cafe where the locals gathered to drink raki, talk, entertain themselves and eat traditional dishes.
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*This Property can't accommodate more than [[activeBedroom.capacityKids]] kids.
*This Property can't accommodate more than [[activeBedroom.capacityMax]] Adults.
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